Pengaruh Subtitusi Dedak Padi Dengan Bungkil Inti Sawit Terhadap Produksi Telur, Konsumsi Dan FCR Ayam Ras Petelur

Feed cost in animal production is about 70-80%. Efforts to reduce the cost of feed are to find alternative food-feed materials. One of the local ingredients that farmers have been using as feed from rice bran. The study is aimed at seeing if a subsection of rice is affected by the sapodilation of the egg, the consumption, and the conversion of the egg feed. The study has been carried out in a cage of the development and agriculture laboratory and fisheries college of farm and fisheries, the university of tadulako in the village of southern sibalaya, sub-district of tanambulava, sigi district, central sulawesi province. The study ran from March 01 to April 11, 2022, using 96 32-week egg-laying chickens. The design used is a complete random with 6 treatments and 4 deuteronomy. P0 treatment: 50% corn, 35% concentrates, and 15% bran, P1: 50% corn, 35% concentrates, 12% bran, and 3% palm core wrappers, P2: 50% corn, 35% concentrates, 9% bran, and 3% palm core wrappers, P3: 50% corn, 35% concentrates, 6% bran, and 9% palm kernel meal, P4: 50% corn, 35% concentrates, 3% bran, and 12% palm core wrappers, P5: 50% corn, 35% concentrates, and 15% palm core wrappers. The observed conversion is egg production, consumption of feed and conversion of feed. The results of this study suggest that treatment has no significant effect (p> 0.05) on the production of eggs, consumption, food and conversion of food.

Keyword: palm core wrappers, egg production, food consumption, egg FCR.